Crown & Champa Resorts Sustainability

Loving The Environment

February 14, 2020
kudadoo

The quintessential Maldives environment of pristine beaches, crystal clear lagoons, lush vegetation and a thriving coral reef ecosystem, coupled with luxury resorts, are the ingredients of a perfect holiday for many travellers. With environmental issues at the forefront of global concern, more and more people are citing eco-friendliness as a consideration when choosing a resort.

At Crown and Champa Resorts we place high importance on protecting the natural environment for future generations and constantly strive to reduce the impact our resorts have on the environment. As a testament to our sustainable approach, all our resorts have achieved the Travelife Gold Award. Travelife is dedicated to making holidays more sustainable and looks not only at the green choices resorts make but also the work they do with the local community.

The jewel in our sustainability crown is Kudadoo Maldives Private Island by Hurawalhi. Opened in December 2018, it was not only designed and built from sustainable materials, its operations are fully solar-powered. In a country where the sun shines almost every day, it makes environmental sense to harness its power and Hurawalhi Island Resort, Kuredu Island Resort & Spa, Innahura Maldives Resort and Meeru Island Resort & Spa are doing exactly that to meet some of their electricity requirements.

Our desalination and water bottling plants provide each of our resorts with all the water they need, served in re-useable glass bottles, it saves an immense amount of single-use plastic water bottles from entering the environment.

Each department in our resorts plays its part in sustainability: the laundry and housekeeping departments use eco-friendly detergents and re-useable linen bags for laundry collection, with drying taking place naturally. Food and beverage teams source ingredients locally where possible, to support the local community and reduce pollution-related to transporting goods further than necessary – our guests benefit directly from having fresh local produce on the menu. We have teams of gardeners planting trees on our islands and putting their green fingers to use in the greenhouses to grow fruit, vegetables and salad items on site. In the bars, guests will find only environmentally friendly straws when enjoying their drinks.

The marine environment is one of the Maldives’ greatest treasure and regular reef and lagoon clean-ups are organised to help look after the underwater world. Marine Biology Centres located at some of our resorts offer not only education to the rest of our team and guests, they also run sessions for local school children, oversee coral reef regeneration programs and research the populations of manta rays and sea turtles. Worldwide, mantas are listed as a vulnerable species and turtles are endangered, but here in the Maldives, we are very fortunate to have healthy populations of these fascinating marine creatures.

There are many more sustainable practices running through our resorts in the Maldives and they can be found in detail in our Sustainability Report.

If you love the Maldives and love the environment choose a Crown and Champa Resort for your next tropical escape.

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